Teriyaki Jalapeno Grilled Fish

A mild & super easy recipe to prepare. Tender & flaky fish of your choice soaked in Homemakerz Teriyaki Sauce. Simply delicious!

Teriyaki Jalapeno Grilled Fish
Homemakerz Recipes | Teriyaki Jallapeno Grilled Fish

Ingredients


1. Fish Fillet (500gms boneless)

2. Homemakerz Teriyaki Sauce (½ cup)

3. Jalapenos (2)

4. Salt to taste

5. Oil (2 tablespoons)


Method


Step 1. Slice the Jalapenos (remove the seeds, if you wish to).

Step 2. Soak the Jalapenos in Homemakerz Teriyaki Sauce for 60 mins.

Step 3. Add the fish to the above marinade and let it soak for 2-3 hours.

Step 4. Grill the fish on a flat pan for 2 minutes on either side, till tender & flaky.

Step 5. Serve with rice noodles

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