Red Chilli Rice is a variation to the basic veg fried rice from the Indo-Chinese cuisine. It turns out aromatic, mildly hot, spicy, authentic & delicious with Homemakerz Red Chili Sauce.
Ingredients:
1. Rice (1 Cup)
2. Homemakerz Red Chili Sauce (1/2 Cup)
3. Oil (2 tablespoons)
4. Spring Onion (1)
5. Shredded Chicken (1/2 Cup) — Optional
6. Whisked egg (1) — Optional
7. Salt to taste
Method:
Step 1: Wash and drain the rice
Step 2: Parboil the rice, drain and keep aside
Step 3: Heat oil in a wok and sauté spring onions
Step 4: Add Homemakerz Red Chili SauceÂ
Step 5: Add the parboiled rice and cook
Step 6: Add shredded chicken and whisked egg (Optional)
Step 7: Garnish with spring onion greens
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